Adai Recipe / Lentils Crepe Recipe / Paruppu Adai Dosai
 
 
Ingredients
To Soak:
  • Idli Rice - ½ cup
  • Raw Rice - ½ cup
  • Toor dal - ⅓ cup
  • Chana dal - ⅓ cup
  • Urad dal - ¼ cup
  • Moong dal - ⅛ cup
Spices to grind:
  • Dry red chilli - 2 or more as per spice level
  • Fennel seeds/Sombu - ¼ tsp
  • Peppercorns/Milagu - ½ tsp
  • Cumin Seeds/Jeeragam - 1 tsp
  • Rock salt - 1 tsp or as required
Add ons:
  • Turmeric powder - ½ tsp
  • Asafoetida - ½ tsp
  • Moringa(Drumstick) leaves or Mint leaves - few
  • Curry leaves - 1 sprig
  • Coriander leaves - 5 to 10 stalks with leaves
  • Small Onions - 10 or more
  • Coconut - few small bites or ¼ cup grated
Instructions
Recipe by My Healthy Kiddo at https://www.myhealthykiddo.com/adai-dosai-recipe/